Teosinte (Zea luxurians) Original Corn
Teosinte (Zea luxurians) Original Corn
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Teosinte (Zea luxurians) Original Corn

The King Herbs of Life
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$40.00 USD
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$40.00 USD
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Teosinte (Zea luxurians) is a wild grass native to Mexico and Central America. It is considered the ancestor of modern corn and has been used for various purposes throughout history. Here are some potential benefits associated with teosinte:

the mineral content found in teosinte:

  1. Calcium: Teosinte typically contains a moderate amount of calcium. Calcium is essential for bone health, muscle function, and proper nerve signaling.

  2. Iron: Teosinte can provide a moderate amount of iron. Iron is important for the production of hemoglobin, which carries oxygen in the blood, as well as for overall energy production.

  3. Magnesium: Teosinte is a source of magnesium. Magnesium plays a crucial role in many biochemical reactions in the body, including energy production, muscle function, and maintaining healthy blood pressure.

  4. Phosphorus: Teosinte generally contains a moderate amount of phosphorus. Phosphorus is necessary for bone and teeth health, energy metabolism, and DNA synthesis.

  5. Potassium: Teosinte is a good source of potassium. Potassium is important for maintaining proper fluid balance, nerve function, muscle contraction, and heart health.


  1. Genetic diversity: Teosinte is valued for its genetic diversity, which has contributed to the development and improvement of modern corn varieties. It serves as an important genetic resource for crop breeding and the preservation of biodiversity.

  2. Nutritional value: Teosinte grains contain nutrients such as carbohydrates, proteins, dietary fiber, vitamins, and minerals. Consuming teosinte as part of a balanced diet can contribute to overall nutrition.


  4. Soil conservation: Teosinte has deep roots that help stabilize the soil and prevent erosion. It has been used in agroforestry systems and as a cover crop to improve soil structure and fertility.

  5. Animal forage: Teosinte can be used as animal forage, providing a source of nutrition for livestock. It has been utilized as fodder for grazing animals, helping to support animal health and production.

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